Halal Chicken Breast Kebob Raw consists of pieces of marinated chicken breast. It is grilled over a fire or roasted in frying pan or oven. It is served with grilled tomato and basmati rice or on a choice of flat bread such as Lavash or Sangak.
Chicken Breast Kebob (Jujeh Kebob) is one of the most popular Persian dishes. Furthermore, ALMAS uncooked Halal Chicken Kebob Breast is made of Chunks of Chicken Breast, and is exceptionally tender and juicy. However, the texture and flavor of this uniquely made Persian dish is amazing.
Kebabs are various cooked meat dishes, with their origins in Middle Eastern cuisine. Many variants are popular around the world.
In most English-speaking countries, a kebab is commonly the internationally-known shish kebab or shashlik. Though outside of North America a kebab may be the ubiquitous fast-food doner kebab or its variants. In contrast, a kebab is any of a wide variety of grilled meat dishes. Some dishes ultimately derived from Middle Eastern kebab may have different names in their local languages, such as the Chinese chuanr.
Although kebabs are often cooked on a skewer, many types of kebab are not. Kebab dishes can consist of cut up or ground meat or seafood, sometimes with fruits and vegetables; cooked on a skewer over a fire, or like a hamburger on a grill, baked in a pan in an oven, or as a stew. It is also serves with various accompaniments according to each recipe. The traditional meat for kebabs is most often mutton or lamb, but regional recipes may include beef, goat, chicken, fish, or more rarely due to religious prohibitions, pork. Enjoy the best quality kebob with almas food.